can anyone give me ideas on how to present my scones and muffins
-Try and find decorative bowls/plates or even plates that are interesting shapes
- You could cut one scone in half and put jam + cream on it, then have the rest stacked ontop of eachother or in a bowl/basket ! And you could serve your scones with fresh fruit like strawberries? Maybe half a strawberry ontop of the cream on the scone would look nice and have more strawberries in a little bowl
-Serve your jam in a little jar
-Get a wooven basket with some fabric and place your muffins in that
-Sprinkle icing sugar on both
I'm doing the scones and muffins task also, and I'm serving them on a 3-tiered cake stand with a doily underneath! But of course you could use a basket or bowl, and for the jam cream and butter put them into little dishes or ramakins! Also, don't put a scone or muffins onto a plate with jam butter and cream already on. The examiner will do this themselves!